Botanical Name: Aristotelia chilensis
Maqui berry is a darkish purple berry native to the Valdivian temperate rainforests of Chile and adjacent regions of southern Argentina. The local Mapuche Indians of southern Chile have consumed the berries for hundreds of years and also to this time remain the biggest industrial harvesters of maqui on earth. Although research around the maqui berry have been minimal up to now, maqui berry displays guarantee like a possible super fruit.
Maqui Berries are cultivated just within the Patagonia Region of Chile. This particular distinctive deep-purple berry is outrageous harvested just once per year. As with many other fruits, berries located in the Equatorial or even Arctic regions of the entire world tend to be more powerful and also consist of greater anti-oxidant levels as compared to fruits cultivated in docile climatic locations.
The maqui berry develops through the maqui tree, referred to as Aristotelia chilensis. The tree is part of the Elaeocarpaceae family. It develops mainly in South America, particularly in Chile and Argentina. Fruit from this tree isn’t essentially distinctive. It’s about the dimensions of a pea, or even smaller sized and features about 4 to 8 seeds. The berries are said to generally be delicious.
Cholesterol
Although anthocyanins may offer a range of health benefits, there is currently a lack of research on the specific health effects of maqui.
One of the few available studies includes a 2002 report in the Journal of Agricultural and Food Chemistry. In tests on human cells, scientists found that maqui berry juice significantly reduced low-density lipoprotein (LDL) oxidation and also reduced intracellular oxidative stress.
Antiviral Properties
According to research, maqui berry loaded with many antiviral properties, treats several viral conditions, such as herpes simplex, genital herpes and HSV 2.
Beneficial In Weight Loss
Maqui berry is rich in nutrients and low in calories, which make it very effective for losing weight. Its ability to balance sugar level in the blood helps in restricting the production of fat cells.
Helps Digestion
As mentioned before, maqui berries are a great way to boost metabolism of the body. These berries make digestion easier. It also eases several digestive problems. Healthy digestion equals healthy body!
Treats Kidney Related Problems
The antioxidants present in the fruit also avert several kidney related ailments. By keeping the kidneys healthy, maqui berries ensure that toxins are flushed out of the body, which ensures a disease-free body.
Protects Skin
A preliminary report published in Minerva Cardioangiologica in 2015 suggests that a maqui extract applied topically may provide some protection against UV exposure and may counteract skin aging when applied prior to UV exposure as well as after exposure.
Reduces Pain
In a study in the Journal of Pharmacy and Pharmacology, tests on mice revealed that certain chemicals found in maqui may have helped lessen pain (as well as offered antioxidant benefits and reduced inflammation).
Rich Source Of Antioxidants
Many scientists believe that maqui berries possess the highest quantity of antioxidants found in nature. It is highly concentrated with anthocyanin, a compound known for its strong antioxidant value.
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